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Research continues to link schizophrenia to gluten sensitivity/intolerance: Another study demonstrates that patients diagnosed with schizophrenia have higher levels of antibodies to gluten. In this study, researchers found that schizophrenics had a tendency to have elevated tTG (tissue transglutaminase) levels. Source: Schizophr Bull. 2009 Jun 3. [Epub ahead of print] Gluten Free Society’s Stance: Much […]
The following article is being cited from Dr. Peterson, author of The Gluten Effect, and Physician at Health Now Medical Center Research Cites Dramatic Increased Incidence of Celiac Disease Dr Joseph Murray, a Mayo Clinic specialist in gastroenterology led a study which spanned 5 decades and included over 9,000 participants. It was presented in the […]
More than 200 scientific studies have linked gluten sensitivity to liver disease. In this review, the following liver conditions were linked to gluten intolerance: Reactive hepatitis ( coeliac hepatitis) Autoimmune liver disorders including – Autoimmune hepatitis, Autoimmune overlap syndrome, Autoimmune (sclerosing) cholangitis, and Primary biliary cirrhosis Non alcoholic fatty liver disease Acute liver failure […]
Marios Hadjivassiliou and colleagues have published yet another paper on gluten sensitivity… The Summary of the paper is below. Bolded points shed light on many misconceptions about gluten sensitivity. “Gluten sensitivity is a systemic autoimmune disease with diverse manifestations. This disorder is characterised by abnormal immunological responsiveness to ingested gluten in genetically susceptible individuals. Coeliac […]
The globe-spanning presence of wheat and its exalted status among secular and sacred institutions alike, differentiates it from all other foods presently enjoyed by this planet’s human inhabitants. And yet the unparalleled rise of wheat as the very catalyst for the emergence of ancient civilization has not occurred without a great price. While wheat was […]
A recent paper published in the Annals of the New York Acedemy of Sciences connects intestinal permeability (AKA leaky gut syndrome) with the development of autoimmune diseases. The authors base their findings on what we know of celiac disease and Type I Diabetes. Both diseases share the same HLA-DQ genetics. As well, they both […]
Contaminated Breast Milk!? The following study demonstrates that the gluten protein, gliadin, passes into the breast milk of lactating mothers. Breast feeding mothers were given 20 grams of gluten. Their samples were then analyzed for the presence of gluten. Peak levels of gliadin were identified 2-4 hours after ingestion of gluten. Source: Acta Paediatr Scand. […]
Gluten and Lupus: Gluten Intolerance and Systemic Lupus Erythematosis (SLE) The autoimmune disease, SLE, is being studied in its relationship with gluten sensitivity. The link between gluten and lupus is one that has been the source of a number of studies. A recent study suggests that SLE occurs more frequently in patients with celiac disease […]
Celiac disease often precedes Type 1 diabetes in children with both conditions. As a matter of fact, up to 10% of children with Type 1 diabetes have clinical celiac disease, according to findings presented at Gastro 2009 in London, UK by T. Hansson of Uppsala University Hospital, Sweden. Hansson explained that researchers detected elevated levels […]
Patients suffering with psoriasis commonly improve dramatically on a gluten free diet. The following research study found that people with psoriasis also had elevated antibodies to gliadin (wheat) and tissue transglutaminase (an enzyme antibody linked to celiac disease). The authors conclude that psoriasis and non-celiac gluten sensitivity are associated. Source: J Eur Acad Dermatol Venereol. […]
Research by Drs. Reichart and Landmark discover elevated IgA antibodies to gliadin, beta-lactoglobulin, and casein in patients diagnosed with schizophrenia compared to non schizophrenic controls. Source: Biological PsychiatryVolume 37, Issue 6, 15 March 1995, Pages 410-413. Gluten Free Society’s Stance: This study sheds light on the fact that most mental disorders are actually influenced by […]
A study published in the journal Gut demonstrated that gluten can induce enteropathy in Irish Setter dogs. “Affected setters, reared on a normal wheat containing diet, exhibited partial villus atrophy, intraepithelial lymphocyte infiltration, reduced brush border alkaline phosphatase activity, and increased intestinal permeability. Gluten sensitivity was shown by introduction of a gluten free diet, which […]
Does Celiac Disease Cause Autoimmune Hypothyroid Disease (Hashimoto’s)? In a paper published by the journal, Clinical Medicine & Research, the authors discuss the importance of screening autoimmune hypothyroid patients for celiac disease. “Treatment of CD with a gluten-free diet should reduce the recognized complications of this disease and provide benefits in both general health and […]
Is Schizophrenia an autoimmune condition? The following was taken from a study published in the American Journal of Psychiatry: “A history of any autoimmunedisease was associated with a 45% increase in risk for schizophrenia. Nine autoimmune disorders had higher prevalence rates among patients with schizophrenia than among comparison subjects…, and 12 autoimmune diseases had higher […]
This study demonstrates how gluten sensitivity can contribute to infertility and other obstetrical and gynecological problems. Celiac patients who were not compliant with a gluten free diet presented with “delayed menarche, secondary amenorrhea, a higher percentage of spontaneous abortions, anemia and hypoalbuminemia.” Gluten free diet compliance led to normal pregnancies. The author of the study […]
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The entire contents of this website are based upon the opinions of Peter Osborne, unless otherwise noted. Individual articles are based upon the opinions of the respective author, who retains copyright as marked. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information from the research and experience of Peter Osborne and his community. Peter Osborne encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.
