Category Archives: TRUE Gluten Free

Looking Beyond Gluten – Genetically Modified Foods

In recent years, the popularity of the gluten free diet is definitely on the rise.  One of the reasons why it works so well for so many is because so many are gluten sensitive, but are there other reasons why going on a TRUE gluten free diet can be so helpful?  The following is a […]

Why Your Gluten Free Diet Should Evolve

what grains are gluten free

The Gluten Definitions are Changing A new research study has led to the discovery of new gluten proteins responsible for generating immune damage in patients with celiac disease.  These newly discovered proteins are different from the original gluten protein, gliadin.  This new study helps shed more light on the mechanisms behind gluten sensitivity. This information […]

Gluten in Dairy Products?

Giving up gluten in the diet can be a challenge for some people.  How would you feel if I said that in order to be TRUE gluten free, you have to give up processed dairy foods?  Cheese, yogurt, milk, butter, sour cream, etc. Could feeding cattle grain be contributing to this process? Is gluten found […]

TRUE Gluten Free Testimonial – Thyroid Disease & Skin Rash Resolved

This testimonial to the TRUE gluten free diet shows how health can improve by changing the way you eat.  Hypothyroid disease and scalp sores were resolved in this case. Confused about the gluten free diet?  Don’t know the difference between “traditional” and TRUE gluten free?  Are you on a gluten free diet and not healing?  […]

Why are Gluten Free Diets Failing to Heal So Many Patients?

A recent study published in the American Journal of Gastroenterology finds that more than 30% of patients with celiac disease following a gluten free diet fail to exhibit recovery of intestinal damage after 5 years on a gluten free diet. Mucosal recovery was absent in a substantial portion of adults with CD after treatment with […]

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