new to the gluten free journey?

Gluten Free Society Blog, Nutritional Deficiencies

Gluten Free Warrior Podcast #2 – Recovering From Gluten 101

Gluten Free & Still Sick

May go gluten free and feel better, but continue to have chronic health problems. In essence their diet change led to improvements, but not resolution of health problems. If you are one of them, this interview is a must listen to. In this interview breakdown (courtesy of Mike Mutzel Author of Belly Fat Effect), Dr. Osborne discusses:

How to nutritionally overcome autoimmune diseases
The 3 rarely discussed causes of autoimmune disease
The two nutrients you must have to fight autoimmune problems
The 3 medications that damage the GI tract and cause leaky gut
How drug induced nutritional deficiencies can delay your healing
Why the most common lab tests for gluten are extremely flawed and misleading
The most important lab tests to have your doctor perform on you
How common GREEN DRINKS can damage your gut
The cereal company cover up that led to an epidemic of disease
The gluten like foods that can keep you sick
The gluten/GMO duo of death
The hidden toxin found in many homes that can mimic the symptoms of gluten sensitivity

Right click the MP3 image below to download the audio. You can click the phrase below to listen now. >>> How to recover from gluten sensitivity induced damage

Always looking out for you, Dr. Osborne – The Gluten Free Warrior Don’t be shy, if you have a comment, question, or story to share, let me know below…

4 Responses

. says:

August 22, 2013 at 8:20 am

Be sure to ask to have your ferritin level checked. My hemoglobin has always been OK but low ferritin levels. Ferritin is your storage of iron.

Reply
1. Peter O. says:
  
  August 24, 2013 at 12:19 pm
  
  Good point Melissa!
  The standard blood work up to evaluate iron properly should include a CBC (paying attention to RBC count, hemoglobin, hematocrit, and RDW), a chemistry panel to ensure adequate liver function (liver helps recycle components important for RBC production), ferritin levels, iron, iron binding capacity, and % iron saturation.
  
  Reply
. says:

August 22, 2013 at 10:32 pm

My son suffers low iron and many symptoms you mention. But what’s the best way to increase iron levels and absorption for a 5 year old? Docs just say he’s on the very low side of normal and not to worry about it.

Reply
1. Peter O. says:
  
  August 24, 2013 at 12:16 pm
  
  Find a functional medicine doctor who understands nutrition. don’t wait for the problem to become a disease.
  
  Reply

Leave a Reply Cancel reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

subscribe to our newsletter

Stay up-to-date with the latest articles, tips, recipes and more.

Further Info

Contact Info

(281) 903-7527

7616 Branford Place Suite 110
Sugar Land, TX 77479

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.

If you are pregnant, nursing, taking medication, or have a medical condition, consult your physician before using this product.

The entire contents of this website are based upon the opinions of Peter Osborne, unless otherwise noted. Individual articles are based upon the opinions of the respective author, who retains copyright as marked. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information from the research and experience of Peter Osborne and his community. Peter Osborne encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.

© 2024 Gluten Free Society. All rights reserved.