new to the gluten free journey?
As the school year approaches many are going to the doctor to get vaccinations. This topic is one that people tend to be very passionate about on both sides of the fence. I personally believe that most vaccines don’t live up to true scientific scrutiny. (Natural flu shot alternative here) That being said, I believe […]
The Gluten Autoimmune Spectrum The following picture displays some of the more common manifestations of gluten induced diseases. Problem is, many people, doctors, nutritionists, and the media are mostly in the dark when it comes to the different diseases linked to this food protein. The following is an abstract from a recent paper published in […]
This testimonial to the TRUE gluten free diet shows how health can improve by changing the way you eat. Hypothyroid disease and scalp sores were resolved in this case. Confused about the gluten free diet? Don’t know the difference between “traditional” and TRUE gluten free? Are you on a gluten free diet and not healing? […]
The battle for legitimate recognition of gluten sensitivity is being fought and won! Consider the following statements… Recent studies are showing the gluten sensitivity may be much more common than previously thought. It may, in fact, be a separate disease entity that involves different organs and different mechanisms than celiac disease. While there is no […]
In this Gluten Free Society sponsored interview series, Dr. Peter Osborne and Dr. Tom O’Bryan discuss predictive antibody testing as a tool to help predict the onset of autoimmune diseases years before they happen. Commonly Diagnosed Autoimmune Diseases – Rheumatoid Arthritis SLE (Lupus) Celiac Disease Hashimoto’s Thyroiditis (hypothyroid) Psoriasis Reactive arthritis Grave’s Disease Osteoporosis Diabetes […]
Dr. Peter Osborne and Dr. Tom O’Bryan discuss gluten sensitivity and its impact on the body. Migraine headaches, brain and nerve damage, osteoporosis, as well as traditional lab testing flaws are discussed in part 1 of this special interview presented by Gluten Free Society… We want to know what you think. Did you have negative […]
Many of you may be using TRUVIA as a sugar free sweetening alternative. The sweetener is made by the agricultural giant, Cargill. The product is an isolated compound (rebiana) derived from the stevia plant. Over the past several months this sweetener has become more and more popular as a non-caloric food additive. I recently received […]
Hailey’s story is another example of how traditional medicine has failed so many. Her migraines, fatigue, blurry vision, and other symptoms were not resolved with prescription medications. However; going TRUE gluten free along with nutritional supplementation led to complete remission of her symptoms. Thank you Hailey for allowing Gluten Free Society to share your story!
Russell Crowe, star of Gladiator , and many other movies reportedly started on a quest to lose weight. The Actor, once “tweeted” that he had dropped 16 pounds of fat. Russell joins a long list of other celebrities who have gone gluten free and found tremendous benefits. Novak Djokovic reported that going gluten free played […]
Most, doctors specializing in the treatment of arthritis, joint pain, and autoimmune diseases affecting the musculoskeletal system never even consider diet as an important factor in the development of these conditions. I was formally trained in rheumatology at the VA hospital in Houston, TX, and I can say that diet and nutritional recommendations to patients […]
Recently, gluten sensitivity has been a hot topic in the tennis world. Serbian tennis star Novak Djokovic gives credit to the gluten free diet as playing a major role in his winning streak. He was tested for the problem by his nutritionist in 2010. Since making the diet change, he has taken his game to […]
New research draws a connection between gluten induced leaky brain damage and seizure disorders (epilepsy). Which Came First – The Chicken or the Egg? It has long been held that chronic seizures cause blood-brain barrier (BBB) damage. Recent studies have also demonstrated that BBB damage triggers seizures. Source: Brain Res. 2010 Sep 24;1353:176-86. Epub 2010 […]
Lack of sleep is one of the most detrimental components to our health. In the U.S., sleep apnea, insomnia, and other sleep disorders are a major contributing factor to diseases. Lack of sleep has been linked to cancer, heart disease, obesity and weight gain, diabetes, depression, and much much more. In this video, Dr. Osborne […]
Does a gluten free diet help this (insert disease name) autoimmune disease? The answer is typically yes. Why? It has been well established that gluten contributes and in many cases, causes these types of conditions. We know that it creates leaky gut syndrome and gut bacterial changes that change the way the immune system behaves. […]
Most people are aware that gluten can induce malabsorption of nutrients. Gluten can cause damage to intestinal cells can reduce the production of digestive enzymes that help break down foods and aid in nutrient absorption. Additionally, it can contribute to villous atrophy, leaky gut syndrome, and diarrhea. All of these issues are associated with poor […]
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The entire contents of this website are based upon the opinions of Peter Osborne, unless otherwise noted. Individual articles are based upon the opinions of the respective author, who retains copyright as marked. The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information from the research and experience of Peter Osborne and his community. Peter Osborne encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.
