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Vitamin B1 Deficiency & Gluten Consumption

Vitamin B1 (Thiamin) – A Common Deficiency for those with Gluten Problems Vitamin B1 – AKA thiamin is an essential nutrient the body uses to help generate energy from the foods we eat. This essential B vitamin also plays a role in the regulation of the heart muscle, and the production of the neurotransmitter, acetylcholine. […]

Are Food Allergies Affecting Your Brain – The link to Schizophrenia Part 3

The Signs of Wheat-Gluten Sensitivity and Schizophrenia The clinical symptoms of coeliac disease and ‘schizophrenia‘ bear marked resemblance. Both physical and psychiatric symptoms are present in children and adults with coeliac disease, although the incidence of ‘schizophrenia’ is greater in children than in adults. Coeliac disease results in part from an impairment of food absorption […]

Are Food Allergies Affecting Your Brain? Part 2

Research on Brain Damage Caused by Allergies Adults are also affected by food and/or chemical allergy. When Dr. Philpott, a US allergy expert, examined 250 emotionally disturbed patients for a possible presence of food/chemical allergies, using elimination and challenge diet, he found that the highest percentage of symptoms seemed to occur in patients diagnosed as […]

Are Food Allergies Affecting Your Brain Part 1?

Janet’s Story Janet was diagnosed with manic depression at the age of 15. At times she would become completely hyperactive and manic, and at other times become completely depressed. She was put on three drugs – Lithium, Tegretol and Zirtek. These helped control the severity of her manic phases, but she was still frequently depressed […]

How Healthcare Will Impact The Chronically Ill

We live in a world where healthcare is foremost in our thoughts. With the passage of the new affordable care act, millions of Americans will gain access to “free care”. Now I am not writing this article to debate the merits of the new law. I am writing on behalf of chronically sick people all […]

Are Oats Safe to Eat on a Gluten Free Diet?

are oats gluten free

Are Oats Safe to Eat on a Gluten Free Diet? Oats are commonly recommended for those going on a gluten free diet as a safe substitute food. The classic or traditional definition of gluten includes only wheat, barley, rye (sometimes oats, sometimes not). So the big question is – Are Oats Safe to Eat on […]

Do Your Cosmetics Contain Gluten or Other Toxins?

Image Courtesy of Red Apple Lipstick Checking Your Products for Gluten For those with gluten intolerance, sensitivity, or allergy, hidden forms of gluten in cosmetics and hygiene products can cause major health issues. After being diagnosed, most people look toward removing the toxic protein from their foods. In essence, removing obvious sources like bread, pasta, […]

Immune Protection For Flu Season

Protect Yourself Against the Cold and Flu… Boost Your Immunity Naturally Without a Flu Shot Vitamin D Therapy Protocol I Recommend this protocol as a safe alternative to the flu vaccination. It also works very well for those with active viral and bacterial infections. You can use this protocol at the first sign of the […]

Does Gluten Affect Blood Sugar?

Does Gluten Affect Blood Sugar? How does gluten affect blood sugar? This is a topic that is very rarely approached in conventional circles. Most nutritionists and doctors will tell you to make sure to eat plenty of grains if you have a blood sugar problem. Unfortunately, this advice can exacerbate blood sugar issues. When it […]

Like Gluten, Sugar is Your Enemy

Guest Author – Catherine Gordon, A.C.E. Goodbye sugar and grains, hello life… I was put on my very first calorie restricted diet by my pediatrician when I was eight years old. I will never forget the question he asked me as I sat there on the examining table, sad and ashamed of myself, in 1972. […]

Is Dairy Sabotaging Your Gluten-Free Healing?

Research Identifies Dairy as a Problem For Those With Gluten Sensitivity Many people embarking on a gluten free diet continue to consume milk, butter, cheese, and other dairy products without considering the correlation between dairy and a gluten free diet and the potential for having an inflammatory reaction. However; researchers have identified that dairy proteins […]

Medical Schools Get a Failing Grade in Nutrition…

& Gluten is a Nutritional Problem One of the biggest problems facing those with gluten related issues is doctors. For years, doctors have dismissed gluten sensitivity and other food allergies as a potential health problem for those suffering with disease. It is the proverbial 8,000 pound gorilla in the room. Everyone knows it, many ignore […]

The World’s First Gluten Free Summit

This Event Will Save Lives The most comprehensive gathering of GREAT GLUTEN FREE minds convenes on Nov. 11, 2013 the World’s first GLUTEN FREE SUMMIT is going to take place. The event is free. It is online and requires no travel. The quality of the information is cutting-edge, and unavailable to most. This is not […]

Happy Halloween Fatty!

Dr. Osborne here, I came across a news story from North Dakota this morning. A woman there is taking a stand against childhood obesity. Instead of handing out candy, she is handing out this letter to the right I am all for taking a stand on obesity, and I know that the battle has to […]

Gluten – A Cause of Migratory Arthritis Pain

What is Migratory Arthritis? This condition falls under the auspice of autoimmune arthritis. Patients who experience migrating arthritis typically have joint pain and stiffness that moves around from joint to joint. Unlike other forms of arthritis that typically stay in one place. The symptoms can flare up periodically (come and go), and they can migrate […]

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