Dr. Osborne: We said at the very beginning of our conversation that the government considers glyphosate safe. Do you have any evidence or research, any animal or human studies, that show a part pe
Dr. Osborne: The other one I see is iron deficiencies. Very common. The other big one I see is B vitamins across the board, which we know are synthesized largely by bacteria in the GI tract. Dr
Dr. Osborne: I've seen it clinically and could probably write a few. I have actually seen a number of patients who were accused of being alcoholics by their primary care, even though they didn't d
Genetic Manipulation of Food Supply to Blame?
What you might not know about food is that much of what we eat in the U.S. has been genetically manipulated. Corn and soy based products, oils, food ad
A number of research studies have shown that corn gluten can create inflammatory damage to those with celiac disease and gluten sensitivity. Past articles on Gluten Free Society have addressed thi