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  • in reply to: Easy Paleo Bread #31598

    Hi, Cristina,
    As a gluten-free newcomer, I am slowly (sometimes too slowly) finding my way. This looks great and I’d like to try it. However, what could I substitute for the almond flour that is not corn flour.

    For other reasons besides gluten and corn, I cannot have high oxalate foods.

    Thank you.

    Kathleen
    kbeaufait@gmail.com

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