My list of supplements that all celiac and non celiac gluten sensitive people should consider taking:
Vitamin D –
Vitamin B12 –
Iron –
Zinc –
Omega 3 Fatty Acids –

If you are gluten sensitive or celiac, you are in a state of disrepair. By the time you find a doctor that is willing to help you discover that food is the culprit, you are likely operating at a nutritional deficit.

Here are two recent studies that help illustrate the point that nutritional deficiencies are common for people with gluten issues.

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*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Osborne is not a medical doctor. He does not treat or diagnose disease. He offers nutritional support to people seeking an alternative from traditional medicine. Dr. Osborne is licensed with the Pastoral Medical Association.

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