Diseases Linked to Choline Deficiency
Think you might be gluten sensitive? Take the...
Think you might be gluten sensitive? Take the quiz:
https://www.glutenfreesociety.org/gluten-sensitivity-intolerance-self-test/
What do pesticides, meat glue, dairy, and some medications all have in common? They can all worsen the effects of gluten in your system!
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*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. It is strictly intended for educational purposes only. Additionally, this information is not intended to replace the advice of your physician. Dr. Peter Osborne is one of the most sought after alternative and nutritional experts in the world. A Diplomate with the American Clinical Board of Nutrition, a graduate of Texas Chiropractic College, and a doctor of pastoral science, Dr. Osborne is one of the world’s leading authorities on gluten, nutrition, and natural health. He is the founder GlutenFreeSociety.org, one of the world’s largest informational sites on gluten sensitivity. In addition, he is the author of the best selling book, No Grain No Pain, published by Touchstone (Simon & Schuster). His work has been featured by PBS, Netflix, Amazon, Fox, and many other nationally recognized outlets. For more information, visit us at https://www.glutenfreesociety.org/ or call 281-903-7527
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I have had Crohn’s disease for 45 years, have had eight bowel surgeries with very little small bowel remaining and large bowel is now diseased also. It now seems I have psoriasis and brutal joint pain through out my entire body which we cannot determine the cause of. Please give me ur advice, the joint pain is taking over my life, I don’t know how much longer I can go on living I this kind of ongoing consistent debilitating pain. I’ve never tried going Gluten free but am will I get to try anything. Thank u for taking the time to respond. Kim
Kim you would greatly benefit from reading No Grain No Pain. I would also encourage you to watch the Glutenology Masterclass.
I wish you all the best,
Dr. O