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Gluten-Free Society Home › Forums › TRUE Gluten Free Recipes (No grains please) › Grass Fed Kabobs
1 lb. grass fed beef kabobs
1 sweet onion cut into quarters
1 seeded red bell pepper cut into quarters
Cherry tomatoes
2 tbsp olive oil
Seasoning of choice
Metal or wooden skewers
Marinate beef in olive oil and choice of seasoning for 15 minutes. Assemble the kabobs as follows. Onion, beef, bell pepper, tomato, then repeat. Grill on medium high heat. Rotate every 2 minutes.
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