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Home of Gluten-Free Society › Forums › TRUE Gluten Free Recipes (No grains please) › Grass Fed Kabobs
1 lb. grass fed beef kabobs
1 sweet onion cut into quarters
1 seeded red bell pepper cut into quarters
2 tbsp olive oil
Seasoning of choice
Metal or wooden skewers
Marinate beef in olive oil and choice of seasoning for 15 minutes. Assemble the kabobs as follows. Onion, beef, bell pepper, tomato, then repeat. Grill on medium high heat. Rotate every 2 minutes.
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