Gluten-Free Society Home › Forums › All Gluten Free All The Time › Coconut flour & almond flour and cross-contamination

Viewing 6 posts - 1 through 6 (of 6 total)
  • Author
    Posts
  • March 17, 2012 at 9:01 pm #8253
    YenniYenni
    Member

    It doesn’t seem like you can actually find these flours” premade” and them being true gluten free?
    At least I have not being able to find a brand that is safe. Anyone make their own flour? Or has found a company where cross-contamination is not an issue?

    March 17, 2012 at 9:42 pm #9773
    Debbie MartinDebbie Martin
    Member

    I just received almond flour from Benefit Your Life http://www.benefityourlife.com I was using Bob’s Red Mill but Dr. O discovered I was still getting gluten from somewhere and we traced it back to Bob’s Red Mill. Even though it says it’s GF, it’s processed on equipment that makes all kinds of flours etc. so I’m guessing it was cross contamination somewhere. Hope this helps!

    March 18, 2012 at 4:26 pm #9775
    Norbert Banaszak jrredbird
    Member

    You can order Blanched Almond flour direct from Honeyvillegrain.com. Their description says it is “certified gluten free” and we have tried it without problems. For us, it is expensive at 5lbs for $30.

    March 18, 2012 at 9:02 pm #9777
    YenniYenni
    Member

    Thanks to both of you. Smile

    Yeah, I have been using Bob’s Red Mill, in lack of having my own flour mill and any other brand found locally, and I saw on their bags that there is cross-contamination issues. The fact that a company makes also gluten containing products always makes me not want to buy them. In general I don’t.

    March 22, 2012 at 11:02 pm #9789
    Jacqueline ScarbroughJackie Scarbrough
    Participant

    Just wanted to add that nuts.com is where I get all my almond and coconut flour, it is also certified gluten free and they have organic of both.

    March 23, 2012 at 10:38 pm #9793
    YenniYenni
    Member

    Thanks! Smile

  • Author
    Posts
Viewing 6 posts - 1 through 6 (of 6 total)
  • You must be logged in to reply to this topic.