Warrior Bread – Grain Free Bread Mix

4.79 out of 5 based on 47 customer ratings
(47 customer reviews)

Price:$9.99


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We’re bringing bread back!!

Not only does it taste great, but it is also low carb and a great source of fiber.

Warrior Bread Mix makes fresh, homemade bread, but you can also use it to make cookies, pizza crust, chicken fried steak, brownies, and more!  We will be sending out a digital cookbook with lots of recipes for you to use.

Made in the USA from non-GMO ingredients.

It’s victoriously delicious!

From my TRUE gluten free kitchen to yours!

warrior bread gluten free grain free bread mix paleo keto nutrition - Warrior Bread - Grain Free Bread Mix

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4.79 out of 5 stars

47 reviews

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What others are saying

  1. jennifer

    Rated 4 out of 5

    (verified purchase)

    I really love the bread, just haven’t figured out how to toast it yet.

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  2. Suzanne

    Question

    Has anyone tried the egg free version? I’m allergic to eggs and chia so would have to use flax. Thank you.

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  3. Susie

    Rated 4 out of 5

    (verified purchase)

    Allergic to eggs so substituted flaxseed as recommended and bread 🥖 still better tasting than any gluten free I’ve experienced. Also, appreciate that there is only 6 ingredients! Rated it a 4 because it has a unique taste and texture just not quite like French bread.

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  4. Sharon Riegert

    Rated 5 out of 5

    (verified purchase)

    I was delighted with how easy it was to bake and with how awesome it tasted. I am planning on having the mix auto shipped and trying it out with other applications. Having to eat grain free since the mid-90’s, the Gluten Free Warrior Bread mix is a dream come true for me.

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  5. Anthony Marino

    Rated 5 out of 5

    (verified purchase)

    This tastes just like real bread!! Makes a great baguette and is awesome for hamburger rolls!!
    Very satisfied!!!

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  6. Lin

    Rated 5 out of 5

    (verified purchase)

    Just baked this bread. I mixed in the egg whites but also added flax seeds and place pumpkin seeds on top of the doe. Placed a parchment paper so bread and seeds didn’t burn. The bread is delicious and recommended highly.

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  7. Ruth Jeffers

    Rated 4 out of 5

    (verified purchase)

    I am enjoying making sandwiches with this bread. I have been eating sandwiches with almond flour tortillas so this is a nice change. I would love to try to toast a slice but I haven’t had the courage to try this yet! Has anyone tried putting a slice in a standard toaster?

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  8. Connie Flowers

    Rated 5 out of 5
    Connie

    (verified purchase)

    OMGOSH!!! This bread is AMAZING!! So easy to mix up….it actually tastes like real bread!! If I could give it more stars I would!! This is going to have to go on auto-ship!! Love, love, love!!

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  9. P Kovalcik

    Rated 5 out of 5
    Great taste & texture

    (verified purchase)

    Loved baking 2 baguettes & serving them warm from the oven. This is a good bread for the Keto diet. I followed directions on pkg & it came out perfect. Keeps well in refrigerator all week.

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  10. Nancy Simon

    Rated 5 out of 5
    There's bread again!

    (verified purchase)

    Wow! This is a great treat for me. It has a wonderful flavor without any additional ingredients.

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  11. Amy

    Rated 4 out of 5

    (verified purchase)

    Texture, flavor, and ease of making the bread exceeded my expectations. I love that there are only 6 ingredients in the mix as well. The only reason I gave it 4 stars instead of 5 is because of the price and then you still have to pay that flat rate shipping. If it weren’t for that, it would be 5 stars in my book!

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  12. June

    Rated 5 out of 5
    Tea & Toast . . . m

    (verified purchase)

    My ultimate comfort food-tea & toast. Thank you, Dr. Osborne for making this possible with Warrior Bread! I needed to replace the vinegar with an equal amount of lemon juice. It may not have been quite as puffy, but it still made a lovely round loaf & great dinner rolls. I sure have missed kneading & baking bread!

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  13. Starr Maldonado

    Rated 5 out of 5

    (verified purchase)

    I love the taste and texture of this bread!

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  14. Grazia

    Rated 3 out of 5
    Good taste and texture, but too many eggs

    (verified purchase)

    The warrior bread’s taste is good, however I don’t really like soft bread, I prefer my bread to have a crispy crust. Also, I believe too many eggs are needed.

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  15. Becky Stephens

    Rated 5 out of 5

    (verified purchase)

    I made the rolls tonight, and they rival any good bread. They don’t leave you feeling bloated either. It’s so hard to find simple grain free bread recipes.

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  16. Jen

    Rated 5 out of 5
    Awesome

    (verified purchase)

    It is very exiting to have a healthy grain free bread option again. I have tried many recipes in the past and wasn’t quite happy with the results. This bread mix is a wonderful addition to my grain free diet. Would recommend!

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  17. Debbie James

    Rated 5 out of 5
    Best Bread Mix out there

    I was skeptical about this bread, but gave it a try since it did not contain yeast, which I cannot eat. This was the best tasting bread I have had in 12 years! Everyone in the family loved it too. I shape it into a short, high loaf. It cuts without crumbling and holds up as a sandwich bread. It also makes delicious toast. I have ordered it several times and will go on the autoship program so we are never without it.

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  18. Matt Gibbs

    Rated 5 out of 5
    Outstanding

    (verified purchase)

    I ordered this product after not having bread for a few years. It is absolutely outstanding. The taste, texture and versatility I could not be happier with. I strongly recommend you try the best grain free bread on earth. Dipping in Italian garlic & olive oil is the bomb !

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  19. Monica Valdes

    Rated 5 out of 5

    I didn’t love the texture, but it surely taste really good and is so easy to mix.

    (0) (0)

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  20. Hilary Garcia

    Rated 5 out of 5
    The best olmond flour

    (verified purchase)

    🌟🌟🌟🌟🌟

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  21. Suzanne

    Rated 5 out of 5
    Warrior Bread’s a winner!

    This is the best grain free bread we’ve ever had! We’re allergic to eggs so we make the flax version. It’s not as light and tall as the egg version, but still delicious, easy to make, and we can trust that it’s truly gluten free. Thank you, Dr. Osborne!

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  22. Jamie Wagner

    Rated 5 out of 5
    Best bread I've ever had

    (verified purchase)

    The Warrior Bread is amazing! I never leave reviews, but it was necessary to let everyone know how GOOD this is! Even my husband, who is not a fan of gluten free and is very skeptical of gf substitutions said “wow, that’s really good!”

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  23. Christine Klug

    Rated 5 out of 5

    (verified purchase)

    My family is so happy to have bread that tastes good back in our lives! We have not had bread in over 8 years. Thank you, Dr. Osborne, for creating this wonderful product. So far we have made toast, French toast and BLT’S. Yummy!!! It’s so nice to be able to eat without getting a belly ache or that stuffed bloated feeling.

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  24. Carrie Teitelbaum

    Rated 5 out of 5

    (verified purchase)

    I preordered the bread mix not knowing what to expect. It exceeded all of my expectations! It is absolutely delicious!

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  25. Robin

    Rated 5 out of 5

    (verified purchase)

    Taste is good, texture good, versatility good…thumbs up.👍🏻

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  26. Tammy K

    Rated 4 out of 5

    (verified purchase)

    I made 2 small loaves. It was good tasting and moist. Next time I will follow instructions for 1 lg loaf and try that out.

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  27. Tasha

    Rated 5 out of 5

    (verified purchase)

    I haven’t used the mix yet, as it contains almond flour. I was so excited when it came out, but in the process of waiting for it found out I am sensitive to almonds. Hope to be able to use it in the future.

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  28. Marcie

    Rated 5 out of 5

    (verified purchase)

    I have enjoyed my bread mix. And I can trust the ingredients. Thankyou

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  29. Kate Mcenery

    Rated 5 out of 5

    (verified purchase)

    My family is enjoying this bread . Had out of town guest who are gluten free & couldn’t believe the wonderful taste & texture . Highly recommend this bread.

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  30. Stephanie Moore

    Rated 5 out of 5

    (verified purchase)

    Excellent! I enjoyed toasting it. Next time I want to add some bananas and walnuts. God bless you.

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  31. Ginny

    Rated 5 out of 5

    (verified purchase)

    The bread was excellent. I served it to several people on two different occasions and got rave reviews. I used the seeds (flax and chia) instead of the egg whites. Be sure to follow the instructions to put it in the refrigerator. I left a partial loaf on the counter for two days and it started to turn bad. Fortunately it was only a sall amount.

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  32. Bonnie

    Rated 3 out of 5

    (verified purchase)

    It doesnt say how long to cook for buns and it tastes great but when took out of oven it like deflated so i dont know why that was and bottom got to done at time and tempature and icovered it with parchment paper as it said when getting to dark but again the taste was awsome however i would like to know what to do so it dont deflate and time for buns also and if temp 3:50 would work as well

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  33. Eunice Kenney

    Rated 4 out of 5

    I am on a diet that is grain free because I had mycotoxins in my body from breathing mold in my apartment and one was from either breathing mold or eating food that contained mold. I made one mix of the Grain Free Bread Mix. It was good, but my larger load was wet in the middle. I used the vegan option at the bottom of the recipe. I plan to use the original option on my next Grain Free Bread Mix. I am grateful that someone is willing to develop more options for people that cannot have gluten or grain in their diet. Thank You.

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  34. Rhea D. Moore

    Rated 5 out of 5

    (verified purchase)

    This is very tasty. I have tried a lot of gluten free bread and mixes and ordered this to try. I made this mix into dinner rolls for those that are GF on New Year’s Eve. We all thought the taste was the best we had tried and it was very easy. It still isn’t the fluff of yeast breads but it definitely has a good flavor and much better texture than any other that I have tried. So far, it is the only mix I have tried that I would recommend.

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  35. Jan

    Rated 5 out of 5

    (verified purchase)

    I’ve been gluten free for about 8 years and grain free for the last year! This is hands down the best bread I’ve had that is grain free! Everyone loves it even those who aren’t gluten free! It’s super easy to make and delicious! I highly recommend it!

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  36. Carol Margolis

    Rated 5 out of 5

    (verified purchase)

    Tastes like real bread! I made it as a full round loaf and it baked up beautifully. It was great both fresh and toasted.

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  37. Pam

    Rated 5 out of 5

    (verified purchase)

    Great Product!

    (0) (0)

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  38. Donna Allgaier-Lamberti

    Rated 5 out of 5

    (verified purchase)

    I am not a celiac patient but rather I follow the Autoimmune Protocol for my Autoimmune Hashimotos’. Given that, I usually do not buy prepackaged mixes preferring instead to make everything from scratch so I have total control over the ingredients. (I even avoid store bought gluten free breads due to rice and arsenic issues.) But when I saw the Gluten Free Society Gluten Free Bread Mix, I reviewed the ingredients and when I was sure no rice was involved, I thought I would give it a try over the busy Christmas Holiday.
    My nine-year-old grand daughter and I made this bread together and it was the perfect cooking event to share. It was very simple and quick to mix and kneed.
    I do not own banquette pans so I halved the recipe of one bag and made two smaller loaves and put them into two standard size bread pans. I made this first batch as directed.
    I did not have any parchment paper on hand but I recommend that you do. I found that the topmost crust was gorgeous but even at 400 degrees and a smaller size loaf that the bread did not cook completely through. I suspect that using the recommended parchment paper on top and a slightly longer bake time might solve this issue.
    If your healing protocol allows you to eat seeds and herbs, I recommend that you experiment and add those to this mix. This breads texture was wonderful and just like bakery baked breads but I felt that for my taste (eating fresh and warm with goats milk butter) it needed a bit more pizazz.
    I will be experimenting with Caraway seeds and finely ground dried herbs next time. I recommended this bread to a friend just yesterday (who is missing sandwiches) and I will definitely be buying this product again.
    This bread package definitely fills a missing niche. Way to go Gluten Free Society!

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  39. CP

    Rated 5 out of 5

    (verified purchase)

    This THE BEST gluten free bread ever. And even more outstanding, is how easy it is to make. Thank you, thank you, thank you!

    (0) (0)

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  40. Sandy Atkinson

    Rated 5 out of 5

    It is a pleasure for me to make this bread for my husband. He hasn’t had any bread for 10 years. I’m going to try the individual muffin style next time. The big ball that was suggested to bake had to be cut open and thrown back in the oven for another 30 minutes, but it could be that my oven needs recalibrating.

    He loved it! We both bought some so we have 10 bags to enjoy LOL. Thank you for making it so easy and so delicious

    (0) (0)

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  41. deborah hollando

    Rated 5 out of 5

    Warrior Bread is the first grain free alternative bread that is truly delicious and so easy to make. The low glycemic level is an added advantage. My husband being diabetic (a very fussy eater) and of course, not eating grains or sugars had given up on any substitutes which at times caused sugar spikes and not enjoyable. He can no longer be without this bread that he finds so delicious and satisfying.

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  42. Beth

    Rated 5 out of 5

    (verified purchase)

    Wow. This was a wonderful surprise. It truly is yummy! I tried both baking options – first with eggs and second with ground sprouted flax seed instead of the eggs. The flax seed version won in my small circle of gluten free pals. Well done on this product Dr. O and team! I just signed up for auto-ship as I’ve already gone through the 3 bags I bought. Thanks!

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  43. Kathie B

    Rated 5 out of 5

    (verified purchase)

    This bread is AMAZING!!! I have been gluten-free for 8 years and have tried DOZENS and DOZENS of bread recipes as well as store bought breads. Hands down this is THE BEST BREAD I have tried!! It is like REAL bread!! I generally would just rather go without bread than eat a grain-free bread….the texture and weight is just not right. But Warrior Bread is good enough to serve ANYONE, gluten-free or not! THANK YOU, THANK YOU for WARRIOR BREAD!! It is a life changer!!

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  44. terry

    Rated 5 out of 5

    (verified purchase)

    Great texture and flavor and really easy to make. I chose to make two round loaves. It has been years since I have had french toast and this was really good and guilt free.

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  45. JC Preciado

    Rated 5 out of 5

    (verified purchase)

    I was very surprised that the bread was actually very good. I’ve had other gluten free breads (probably no where near as health as Warrior Bread) and they don’t compare. Definitely a great buy!

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  46. Marcia Zeski

    Rated 5 out of 5

    (verified purchase)

    Tastes great
    Easy to bake
    I just wish I could find a gluten bread that browns in the toaster

    (0) (0)

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  47. Pat

    Rated 5 out of 5

    (verified purchase)

    I used my package of Warrior Bread with an organic brown rice sour-dough starter.

    Egg whites might help the bread rise a bit better than my method but I am a believer that the body is better able to utilize the nutrients in nuts if we nutralize the anti-nutrients. Using a bit over a cup of sour dough starter I allowed the bread to ferment overnight and then added a single whole egg and more starter to allow shaping and a second rising. I love it.

    I gave a couple packages to folks on Christmas Day.

    🙂

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  48. Terri Zimmerman

    Rated 5 out of 5
    No heartburn

    Since I have been off a PPI for two years I have not eaten any bread products. I would have instant heartburn if I did. This is the first time I was able to eat bread without suffering heartburn. Thank you so much.

    (0) (0)

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