The kids didn’t enjoy the “bread” or “rolls” version, so I reverted to using a COOKIE-Scoop to bake my Warrior Bread. It’s been an INSTANT “hit” with everyone in my family. The 4-year-old asks for “grandpa’s biscuits” for LUNCH, I eat them with mesquite-bean jelly for breakfast and grandpa eats his as a snack and as a “side” for dinner.
I personally think that the directions on the Package should LIST this as an option, since they’re so much versatile. I bake them for 26 minutes and they are delightfully golden-brown with a slightly firm crust.
And, since others have mentioned that they can’t “knead” the dough due to arthritis issues, I wanted to confirm that these do not HAVE to be “kneaded”…just stirring them well, letting them sit for the prescribed few minutes and then scooping-them out onto parchment paper on a large cookie sheet is all you have to do! (One recipe makes 22 biscuits.)

I love Warrior Bread! For me the texture of bread is important and the Warrior Bread not only tastes great, but it has a texture similar to other breads. Before I embarked on this gluten free journey, bread was my nemesis! I loved sandwiches and toast, dinner rolls…anything of the like. And like all refined carbs, I was never satisfied with an insatiable appetite for more. Not so with Warrior Bread. It’s also insanely easy to make! I highly recommend it!

I have made yummy gluten free bread. Highly recommend it!

In the past I was a bread eater. Enjoying to the very last bite. When I starting eating according to “No Grain, No Pain,” bread went out of the windows. Then Warrior Bread was introduced. Man, I was soooo happy! Love all the different recipes with the Warrior Bread.
Thank you Dr. Osborne!!

Is healthy Warrior bread gluten free and grain free, feel great after eat has fiber digest easy, thanks so much Dr. Osborne

I made dinner rolls first time I used it. I made a banana bread loaf, the second time I used it. Separating the eggs seemed like too much trouble so I just used the whole eggs.

I have tried them all and even made my own from scratch. This bread mix is the best by far and easy to make! I love that it comes from a company who cares about the people who eat it! FYI…I don’t leave reviews but this deserves a great review!

The texture and flavor are the best we’ve tried. My kids 10,6,4 and I love it. We’ve been working on grain free lifestyle for almost 4 years and this product stands out from many we have tried from every store you can think of. So good I’ve subscribed to make sure we always have some on hand.

Great bread, will order again

Those of us with the Gluten sensitivity will eventually move on to something less healthy without removing the gluten. As Dr. Osborne so often informs us, Gluten is in many more foods than we are generally aware. His products are tested and true to his advertisements. Trust is a necessary attribute when NEEDING to get healthy. His products you can trust!……….and it tastes good!

Absolutely ,best gluten-free bread,it’s filling ,I enjoy eating it and for the first time eating bread without experiencing any form of discomfort,this bread is free from all the toxic ingredients that the grocery store bread has,I would highly recommend it.

I have purchased the Warrior Bread several times 3-4 packs at a time. I love this bread. I think it is the best gluten-free bread I had ever eaten. It is easy to make. It is delicious and has healthy ingredients. I wish it would be a little cheaper. I try to buy several packs at a time to save. I always enjoy it.

I can finally eat bread again! My wonderful and amazing wife spoils me with all kinks of great meals using the Warrior
Bread Mix. Naturally, eating a real sandwich is totally awesome, being able to eat stuffing at Thanksgiving, pizza crust and also pie crust, top and bottom with fruit filling in the middle
These are only some of the that are possible with Warrior Bread Mix.
Brian J

Great taste! It barely rises though and makes for small sandwiches. I wish there was someway you could find ingredients that would make it rise.

sad to say, I found this to be rather awful. It makes awful ‘pastry’ which I had hopes for as tarts, and I did not like the taste. Will use it up somehow but won’t order again.

Warrior Bread takes time to enjoy it’s taste. The spicy turkey snack I used as a meat replacement during brunch and/or dinner add to my greens and potatoes. The first time I purchased the chicken sticks; it wasn’t as spicy. This last time the chicken sticks were as spicy as the turkey. This time of year I used to bake cookies, pie or cakes for presents. I am used to eating yeast bread.

I have tried several recipes for gluten free
The family was split in opinion- those who tasted 2 preferred other
This one was okay to me – smoother

This is a great gluten/grain free bread. Easy to make and delicious! I added fresh rosemary to the dough and it was a hit! Will continue to purchase this!

So far I’ve used warrior bread mix as bread crumbs for chicken nuggets and meatloaf. It worked and tasted great! Can’t wait to purchase more and try the flatbread recipe.

This bread is fantastic! You can add ingredients to the mix or make exactly like their recipe states! I add cinnamon and olive oil!

Love this mix. Every thing is it and just add the other ingredients.

This bread mix is the best I have ever found! It is scrumptious! I have made cranberry and raisin bread or just plain bread. All are excellent! Love it with some good grass fed organic butter when it is warm. Buy it by the dozen I like it so much.

I didn ‘t really like it. It didnt rise much at all and was very dense.

Special Thanks to Dr. O. & his team for all they do. Just wish the product was tested for Zero Petroleum byproducts added. That is what is going at us like a rabid pit-bull, joints, tendons, brain, motor skills. It’s always a neurotoxin & always carcinogenic, as smart lab monkey’s don’t have the technology to remove these effect’s, but yet deemed edible by big oil, chemical & corrupt politician’s. Hence why I’m doing “Regenerative Organic Farming”, with Zero Petroleum added. Every bit of the food has been off the chart delicious.

FINALLY, after my trying a share of recipes&a few other food products on the market to possibly enjoy bread &bread-like food items again, can I wholeheartedly&bodily encourage others to buy&give Warrior Bread Mix a “kneaded” try!😉 Recipes even included upon the website. I’ve been enjoying making &eating wraps, buns& dinner rolls once again!
I can’t wait to try the 4th of July Dessert Trifle recipe with using this “now going to be a staple in my kitchen’s pantry” bread mix. To me, try it, you won’t be disappointed as it’s so tasty&also so simple to use!

I have really missed bread since avoiding gluten. I never ate much, but sometimes I just want a healthy sandwich. I had this in the cupboard for a few months, and finally got it out. I love that it doesn’t crumble/break like some store bought brands do…rather destroying the eating of a sandwich!🤣. I appreciate knowing Dr. O keeps all ingredients clean. I made the loaf version, got impatient, took it out five minutes early. I think because of that the center stayed more dense than the rest. It slices easily, and stays good for a very long time ( I stored it in the fridge for at least a month in a paper bag, that was in a plastic bag. ) I found the taste could be pulled toward umami or sweet by whatever it was used with. The loaf size/shape doesn’t work for a salmon patty-type sandwich….I’ll have to experiment with the other shapes to see how those work. What’s nice about the loaf is that you can cut it as thin or thick as you like. I ordered 6 more. 😁👍

I just baked it once so far and my husband and I liked the taste of it and the crust. I am wondering why you ask for only the egg white. I use healthy organic eggs from a friend’s happy chickens and so made it with the whole eggs since I don’t like to waste. It turned out delicious. I like that you use at least some organic ingredients.
In the future I will try it with some chopped hazelnuts and or fresh marjoram or grated vegan parmesan cheese. I had no problem kneading it although it does not need much kneading.
I do love the Simple Mills bread mix but it has tapioca starch in it that can be a cross reactor.
I wished the directions were more clearly arranged on the package like on the one brand mentioned above.

I added chia seeds for a nutritional boost. Definitely one of the better tasting GF bread options. You do have to bake it, but it is easy. Slices well. May try adding hemp or pumpkin seeds.

I have bought the bread mix a couple times and will again. I feel like I can eat bread and is pretty close to it. I especially like making the dinner rolls and my husband seemed to like them a lot. He isn’t fond of gluten free so that speaks volumes. The bread or muffins are super easy to make and I highly recommend them.

So happy to find a product that I don’t have to worry about the hidden ingredients. Love hearing what Dr. Osborne has to share . He’s made me feel s much better with his advice !

This bread is so good and easy to bake. It is wonderful to know I can still have my toast and not have a single gluten worry. Thank you Dr. Osborne

Haven’t tried it yet, but I am looking forward to making some bread. Thank you.

I love using this for rolls, flatbread, and holiday stuffing. I am going to purchase and send to my son who is not in the states.

Awesome product good with recipes

I haven’t eaten bread in years and I tried this bread and it’s wonderful. One time I tried it with a whites and it came out great and the next time I tried it with flaxseed and water and it was just delicious. You have to be careful though because it’s almost addicting You have to be careful though because it’s almost addicting; sorta has the consistency of sourdough- I made it into biscuits.

Recently found this bread mix. Made 2 initially, and they didn’t seem to rise well, still tasted great, but just didn’t rise as expected. Call GF society, they contacted the Mfg. or distributor….& problem solved. If you want to make a sandwich loaf of bread, you Need to use a 7″x3″x3″ baking pan. I used a quality steel, non stick coated bread pan I got on, where else, Amazon. I rubbed some coconut oil on it just to make sure & it worked perfect. I baked at 400 deg. one hour in my Cuisinart toaster oven, lowest shelf, and it rose to 2″ below the IR heating elements, or about 3″ over the top of the pan. I covered the top of bread with parchment paper at 35 min. into the baking, to prevent burning the top of bread. In a regular oven, use middle rack. I added a big hand-full of hand chopped walnuts to the mix after all the ingredients were at the kneading stage. Yummy.
I’m going to experiment with the baking time, lowering it by 3 or 4 min. each batch to get the top just right. If you have a big enough toaster oven, try it out. Mine has auto everything and it just works great. Make sure to pre heat, and if you have convection settings, use convection because it evens out the temp. in the cooking space. No need to use a big gas oven to make this bread. Next is flatbread experiments…… 🙂

Although I can’t have this because I react to apples, my husband loves it!

Gone Keto to save my brain and this delicious product, Warrior Bread, makes it doable. Low in carbs, slices thin, toasts great, absolutely delicious. Used to be just gluten free and all the bread was hideous. THIS is delicious and it makes great baguettes! The crust is to died for (or live for). Expensive, but well worth the money.

Amazing, safe good taste and grateful sometime care for people like my child who can’t eat just anything but is not missing her daily Bread either 🥰🙏

I had hesitations on this bread when I first heard about it. I have been through several grain free breads that were not great. I ordered some to try. I was surprised by how easy it was to bake. I did two loaves with egg whites. They were just right. My family is not grain free and they liked the bread too. It tasted good and keeps well in the paper bag. I prefer a crisper crust. I look forward to trying the rolls and the recipe for cinnamon rolls. I have to admit that grains have been very hard to give up, so it is very nice to have a great tasting alternatives when I want a sandwich or pastry.

I made cinnamon buns with the bread mix after seeing the recipe. I love bread and these are fantastic! If it’s the only thing you make with it, it’s worth getting. Looking forward to making the hamburger buns next.

The Warrior Bread mix is great. It’s nice to know that I can have bread from time to time and not worry about it making me ill.

Trying to go gluten-free when you love bread is hard. I’m trying to live a healthier lifestyle and a lot of alternatives I found were junk. This is a great tasting bread and I can feel good about eating it!

I use the Warrior Bread Mix for making desserts and dinner rolls. I am having some trouble getting it to rise enough to use as sandwich bread but perhaps it is not meant for that purpose. Nevertheless, I am glad for this gluten free option.

It was a fantastic discovery of Warrier Bread. I am gluten-free and sweet free. I tried many options and finally found one that feet perfectly. I make it with flax seeds and bake it in cupcakes form (6) for 40 minutes. It rises very high and comes up very fluffy. My grandkids love them. One makes a hole on the side, and I put inside sunflower seeds butter and Jelly. He calls it the cave with volcano lava in it. Granddaughter likes it like an open mouth, then butter, and Jelly goes on both sides. Every time they visit, it is Warrier Bread they want for a snack.

Have been using this bread mix for a while. Made bread and two different types of dinner rolls so far. I plan to continue using this bread mix as long as they make it. I am going camping and taking a package with me to use in the cabin.

It tastes really good for a gluten-free bread and is a great alternative to regular bread. I usually make it when I know I will be out traveling and will not be able to have my own cooked food with me. Also, it is super easy to make and bake. Works every time.

Taste – 5 stars! Recipes on site – 5 stars, easy to follow and minimal ingredients that are wholesome. One bag allowed me to make dinner rolls, and flatbread for stuffing on Thanksgiving. CONS – I wish the bag was bigger for price (only able to make 2 recipes), and I wish the bag was resealable.
I am happy I have a bread mix I truly feel confident is healthy for my body, won’t break my diet and wont flare up any gluten issues.

I baked for the first time in a long time. This recipe is easy and the bread is delicious with a good texture. It’s best sliced thin. Zero bloating and didn’t feel bad at all after eating like I do with “regular” breads. Will definitely buy again!

So grateful to have healthy and yummy options for bread!

I love this bread. It is much better than any other bread that I have ever had. It is absolutely filling.

Love the Warrior bread mix, clear instructions and so easy to work with, love all the different recipes it can be used for:)

Initially I didn’t buy this, because I can’t eat eggs. It took me a while to think to substitute with flax eggs, as I do with the plantain bread I make. (I didn’t know it suggested that on the package.) I bought one to try. Then I discovered the grocery stores are having trouble getting plantains and I was about out of bread. I urgently made this one. Eating it plain, I wished I had added salt as I do to my other bread, and maybe cinnamon would add more flavor. I still need to try these. But eating with my almond butter on top, which I salt anyway, it was fantastic! And I can slice it fairly thin as well. I like it equally as well as my other bread, and I am not dependent on having access to fresh plantains.

My thoughts were WOW this bread is so good, I loved it!! Thank you for making such great products.

I LOVE this bread mix!! It is so versatile & is delicious no matter how I make it. It is so very good to be able to have bread things again!!

I made banana bread from recipe on glutenfreesociety.org then banana bread french toast & the whole family loved it. It’s also very comforting knowing it’s truly gluten & grain free flour!

This bread is very dry and heavy. I toast it and spread peanut butter and raspberries on it which isn’t half bad.

Tasty and can be used in many recipes.

Tasty

Great grain free and gluten free bread mix! So happy to know I can purchase my nutrients and bread mix from the same company. Thank you Gluten Free Society!

This product does not bloat me in any way. I feel absolutely wonderful after eating this product. I rate this product in the top level.B

I bought this to replace the cornbread in my mothers stuffing recipe for Thanksgiving and it worked perfectly! Very hearty bread