Ingredients

  • 1 pound ground beef
  • 1 Egg
  • 1/2 cup Warrior Breadcrumbs - get recipe here: https://www.glutenfreesociety.org/recipe/warrior-breadcrumbs/
  • 1 tablespoon grated onion
  • 1 clove grated garlic
  • 2 tablespoons almond milk or water
  • 1/2 tablespoon nutritional yeast
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon Salt
  • 1/2 teaspoon black pepper
12 Servings
Course Appetizers, Main Courses, Warrior Bread
Servings 12 meatballs

Instructions

  • Add the beef to a large bowl and add in the egg, onion, garlic, nutritional yeast, turmeric, salt and pepper.
  • In another bowl, add in the breadcrumbs and stir in the water or milk. Add this bread mixture to the meat.
  • Use your hands to fully mix the bread and seasonings into the meat.
  • Form the meatballs with your hands and place them onto a baking sheet.
  • Broil on high for about 5-7 minutes to brown. Flip them over and repeat to brown the other side. Serve with your favorite sauce.