Appetizers, Main Courses
Warrior Meatballs
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US
Metric
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Servings: meatballs |
Ingredients
- 1 pound ground beef
- 1 Egg
- 1/2 cup Warrior Breadcrumbs - get recipe here: https://www.glutenfreesociety.org/recipe/warrior-breadcrumbs/
- 1 tablespoon grated onion
- 1 clove grated garlic
- 2 tablespoons almond milk or water
- 1/2 tablespoon nutritional yeast
- 1/2 teaspoon turmeric
- 1/2 teaspoon Salt
- 1/2 teaspoon black pepper
Instructions
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Add the beef to a large bowl and add in the egg, onion, garlic, nutritional yeast, turmeric, salt and pepper.
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In another bowl, add in the breadcrumbs and stir in the water or milk. Add this bread mixture to the meat.
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Use your hands to fully mix the bread and seasonings into the meat.
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Form the meatballs with your hands and place them onto a baking sheet.
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Broil on high for about 5-7 minutes to brown. Flip them over and repeat to brown the other side.
Serve with your favorite sauce.
Ingredients
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Instructions
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