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gluten free salad recipe

Strawberry Bacon Avocado Salad

Add cooked chicken slices to make this a main course!
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Course: Lunch, Salads, Sides
Diet: ,
Prep Time: 15 minutes
Total Time: 15 minutes


  • 2 cups fresh strawberries (stem removed and divided)
  • 1/4 cup extra virgin olive oil
  • 2 tbsp Apple Cider Vinegar
  • 2 tbsp raw honey
  • 1 10-ounce bag baby spinach
  • 4 slices organic bacon (cooked and crumbled)
  • 1 ripe avocado, chopped
  • sea salt and ground black pepper


  • Place 1 cup of strawberries and the olive oil, apple cider vinegar, and honey in a blender. Blend at medium power until smooth. Set aside.
  • Slice remaining strawberries.
  • Place spinach in a bowl and pour some of the dressing. Top with sliced strawberries, bacon, and avocado. Add the remaining dressing and season to taste with sea salt and pepper.

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