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Honey Ginger Spiced Cookies

5 from 2 votes
Prep Time 20 mins
Total Time 20 mins
Servings 16 Cookies

Ingredients
  

  • 1/2 Bag Warrior Bread Mix (about 1 Cup)
  • 1/2 Cup honey
  • 1/2 Cup Tapioca Flour
  • 1/2 Cup Vegan Butter (such as Miyoko)
  • 1 Teaspoon Ginger Powder
  • 1 Teaspoon cinnamon
  • 1/4 Teaspoon Clove
  • 1/4 Teaspoon Nutmeg
  • 1/8 teaspoon Allspice

Instructions
 

  • Preheat oven to 350. Line baking sheets with parchment paper
  • Still all of the ingredients in a large bowl until well blended
  • Use a tablespoon to scoop out the dough onto the baking sheet, placing them about 4 inches apart.
  • Bake at 350 for 10-11 minutes until cooked, just enough to start to brown at the bottom.
  • Allow to cool for 30 minutes before serving.
Keyword Cookies, gluten free food
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