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Viewing 9 posts - 181 through 189 (of 189 total)
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  • in reply to: weight loss finally-this is what I had to do #8828
    farmwife67
    Member

    Thanks Dr. O I received an email about this and I have signed on!  Thanks for the help!

    in reply to: Hello from Idaho! #8823
    farmwife67
    Member

    I have had situations like that and I have learned to eat before I go and take enough dishes even if it is just one dish so that i can eat with them and enjoy their company, but not get glutened.  I won't allow anyone to guilt me into eating gluten!  It isn't worth your health, tell them when you get there with your dish, I'm so happy you invited us, I'm just not able to eat most foods, so I brought my own, but will really enjoy your company!  I know it is hard to stand up to people, but it is so worth.

    in reply to: Hello from Idaho! #8814
    farmwife67
    Member

    Welcome and I understand how hard it is to be totally gluten free.  For me the hard part isn't actually eating the food, it is the guilt that everyone else tries to place on your shoulders because they just don't know what to fix for you.  I keep telling them, please don't fix anything for me I am happy the way I am eating and would only be stressed if someone else cooked my food.  These are the same people in my life that have always been food pushers!  I'm trying really hard to never be that, so glad I am now educated!

    in reply to: GLUTEN FREE DAIRY FREE (INCLUDING CASEIN) RECIPES #8791
    farmwife67
    Member

    Ariella6 said:

    BECKY JOHNSONS
    CHEESECAKE

    Crust:

    Blend in food processor until fine then set aside:

    ½ cup dates

    1 cup pecans or walnuts – soaked and dehydrated

     

    Filling:

    In blender, blend until smooth:

    1 ½ cups cashews-soaked overnight

    ½ cup water

    ¼ cup lime juice

    1 tsp vanilla

    ½ cup honey

    zest of lime

    dash of salt

     

    pour filling into crust and freeze.  Top with cherries or strawberries.


     

    What is a nut milk bag or produce bag?

    in reply to: Gluten Sensitivity is On the Rise #8790
    farmwife67
    Member

    Do you really think gluten sensitivity is on the rise or have we just raised awareness and people are realizing on their own what their problem is…..?

    in reply to: quinoa? #8789
    farmwife67
    Member

    I was wondering the same thing?

    in reply to: Would you get vaccinated for gluten sensitivity? #8762
    farmwife67
    Member

    NO just another chance for side effects of which sometimes are worse than the illness. I love my way of eating and feel fine!

    in reply to: Is wine really safe? #8722
    farmwife67
    Member

    I clicked on the link for these test strips and I wasn't sure exactly what they test for. Do they test for all grains? How do you use them.?

    in reply to: Gluten Free Meeting Continues to benefit the community #8721
    farmwife67
    Member

    Would like that muffin recipe!

Viewing 9 posts - 181 through 189 (of 189 total)