#8624
Lori Quandt
dlquandt
Member

I made this, but I just used the meat, (was out of almond flour).  It was FANTASTIC, I wasn’t sure if I would love it or not, but I really did!  It so took care of the pizza craving I have been having.  I actually think I like it better than regular crust.  Next time, I definitely will try the nut flour though. (see what that tastes like)LaughLaugh

Love it when I find something so satisfying!!!!

Lori