“With everything I’ve researched, studied, read, and wondered about-removing gluten as the first step to a new foundation seems to make sense. I feel that once we do our best to remove the main identified irritant (gluten) and heal our damaged bowels, our bodies will be better able to cope and tolerate other foods that we are now sensitive too. I am hopeful.”
You sound like you coped with gluten the way I did. I kept doing what I knew diet wise. Some intolerances I figured out. I cut the families sweets way back. We turned to natural, organic foods, and generally don’t eat like Americans. I also studied very hard to overcome my intense fatigue.
My chiropractor thought if I cut out gluten that my body could heal up and tolerate some of my problem foods. As far as she and I are concerned, you can have hope like that!I still am in the heal up stage myself, but it seems to be working!