Thank you Lori.
I was just kind of wondering what it meant in terms of how gluten sensitive I really am. All of the other tests are inconclusive, but the genetic tests say I have one gene for celiac and one gene for gluten sensitivity. I guess this means I probably need to avoid gluten all the time, huh? I was recently diagnosed with auto-immune hypothyroidism (Hashimotos), and I’ve been fighting candida problems for a few months too. Maybe gluten is playing a role in this. I just recently have started trying to be on the true gluten free diet, instead of the traditional one, so maybe things will get better soon. I hope so, because I still don’t feel to well these days at all. It’s just so hard trying to figure all of this out, and trying to figure out what has caused what to go wrong with my health.

Thanks again,