Peter Osborne

Welcome, Elizabeth!

Thank you for sharing your health journey with us. Have you read Dr. Osborne’s No Grain, No Pain book? It has become a valuable resource and a form of encouragement for many people. The majority of the population has a degree of gluten sensitivity. Since you have taken gluten (loosely) out of your diet and have felt better; this could indicate that you have a sensitivity to gluten. As for testing positive for the gene, we cannot change our DNA, but we can make lifestyle changes in order to lessen our symptoms.

Dr. Osborne has 15 years of clinical expertise, and is a gifted communicator and educator. He has helped people all over the world. He can discern the root cause of your problem and eliminate the guesswork. Be sure to read his book while you wait for your DNA test results.

All the best,

Nutritionist for Dr. Osborne