Gluten Genie Staff asked 2 months ago
Which flours are grain free and gluten free? Can I use grain free flours as a 1:1 substitute in recipes? Which ones are the best for baking?
Gluten Free Warrior Commentary
1 Answers
Gluten Genie Staff answered 1 week ago
The following flours are grain and gluten free:
- Almond flour
- Coconut
- Cassava
- Tapioca
- Arrowroot
- Tiger Nut
- Green Banana
- Chestnut flour
If you want to read more about their textures and properties for baking, please see this more detailed article.
Gluten Free Warrior Commentary
Please login or Register to submit your answer
